Same but different was the name of the Hall where many craft spirits were gathered at Prowein this year. The “Same but different” Hall welcome new trends,, or innovations in the wine and spirits world at Protein since 2015. And this year it was “craft”.
Bar convent was already a week ago !!! Crazy. Time to remember about what we could learn from this edition. Deibel consultant came back this year with 5 “exquisite” niche spirits to watch for 2017. Curious to know which one ? Read on !
From the gin category, again very widely represented with any bottles more beautiful than the other to the rice wines from Japan, 5 products that you should have tried at Bar Convent 2016 ! And as a bonus: the new trendy spirits!